The Big Chill Ice Breaker
Winter in Québec offers a unique icebreaker, when the whole city turns out to celebrate the season. Transform your team with snow and ice experiences, breaking down barriers and building up camaraderie. From Québecois-style winter games at a secluded sugar shack to celebrations on ice in North America’s only ice hotel — everyone will come away from this experience significantly more chill.
The Big Chill Ice Breaker
Winter in Québec offers a unique icebreaker, when the whole city turns out to celebrate the season. Transform your team with snow and ice experiences, breaking down barriers and building up camaraderie. From Québecois-style winter games at a secluded sugar shack to celebrations on ice in North America’s only ice hotel — everyone will come away from this experience significantly more chill.
Be inspired by ice sculptures dotting the city then collaborate with your teammates to carve your own Photo credit: Canadian Tourism Commission
Snowshoe orienteering through a forest. Ingenuity and teamwork lead to a traditional Québeçois tourtière lunch
Toast to your team’s victories with a cool Caribou cocktail and celebration dinner at the frozen Hôtel de Glace Photo credit: Canadian Tourism Commission
Cabane à sucre - a wintertime tradition combining snow and maple syrup for a sweet treat
Memories For The Making
Watching skilled ice carvers transform a frozen block of ice into a delicate work of art and being inspired to create one of your own
Experiencing Cabane à Sucre: fresh-pulled maple taffy, cooled on a bed of ice, melting in your mouth
The stillness of a winter forest reminding you to stop and breathe in the moment
Awards on ice celebration dinner in a larger-than- life igloo
Warming hands and hearts around a winter bonfire, watching fireworks explode into your corporate logo overhead
Memories For The Making
Watching skilled ice carvers transform a frozen block of ice into a delicate work of art and being inspired to create one of your own
Experiencing Cabane à Sucre: fresh-pulled maple taffy, cooled on a bed of ice, melting in your mouth
The stillness of a winter forest reminding you to stop and breathe in the moment
Awards on ice celebration dinner in a larger-than- life igloo
Warming hands and hearts around a winter bonfire, watching fireworks explode into your corporate logo overhead
January to March